Posted by JJ on 23rd Apr 2024
Grillmaster Tips
When I first started cooking on my Big Green Egg, I never really payed much attention to the placement of my grill grate. I mainly used it for longer smokes like butts, ribs, and briskets bec
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Posted by JJ on 20th Mar 2024
Smoked Maple Bourbon Pecans on the Big Green Egg
Pecans, Bourbon, and Maple Syrup are all right at the top of the tasty list and when you combine them all together.... Wow!
Today we are firing up the Big Green Egg and sm
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Posted by JJ on 22nd Jan 2024
How to get a Big Green Egg to 350°F in less than 10 Minutes
The days of it taking 30 minutes or more to light your Big Green Egg or Kamado Joe are over!
With a few quick tips and a handy tool, you'll be eating a delicious meal from your Big Green Egg in
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Posted by JJ on 13th Dec 2023
Deck the Halls with JJGeorge: Your Ultimate 2023 Grillmaster Gift Guide
This holiday season, surprise the Grillmaster in your life with gifts that will elevate their grilling game to new heights! Whether they're a seasoned pitmaster or a grilling newbie, we've curated a s
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Posted by JJ on 22nd Nov 2023
Introducing the JJGeorge Instant Read Thermometer: Precision, Durability, and Value All in One
In the world of grilling and cooking, precision is key. Whether you're a seasoned chef or a backyard barbecue enthusiast, having the right tools at your disposal can make all the difference. That's
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Posted by JJ on 24th Oct 2023
What Causes Mold in a Big Green Egg and how to Kill it
There is nothing scarier to a Big Green Egg owner than opening the lid of you Egg and discovering unsightly mold lurking inside... Fear not! In this blog post, we'll explore the common causes of mo
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